IEC60335_2_36J

 
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IEC60335_2_36J

Title
This Test Report Form applies to: IEC 60335-2-36:2017 for use in conjunction IEC 60335-1:2010, AMD1:2013, AMD2:2016, COR1:2016
Abstract
Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements
Applies to
IEC Standards
Reference Category
IEC 60335-2-36:2017 HOUS
To be used in
conjunction with

Further information

Issue date
2018-01-25
Originator
IMQ S.p.A.
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